Tuscan Sausage and Rigatoni
Need to get a tasty dinner on the table sometime between carpooling, soccer practice and piano lessons? Here's a quick, hearty and delicious dish that takes the stress out of mealtime.
Ingredients
1 pound sweet or hot Italian pork sausage, casing removed8 ounces (1 package) sliced mushrooms1 cup frozen peas2.667 cups Prego® Traditional Italian Sauceor Prego Marinara Italian Sauce10 ounces (about 3 3/4 cups) rigatoni pasta, cooked according to package directions0.333 cup grated Parmesan cheese
Instructions
Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.Stir the mushrooms and peas in the skillet. Cook for 5 minutes or until the mushrooms are tender, stirring often.Stir the sauce in the skillet. Reduce the heat to medium. Cook until the mixture is hot and bubbling, stirring occasionally.Place the pasta into a large serving bowl. Pour the sausage mixture over the pasta and toss to coat. Top with the cheese.
Tuscan Sausage and Rigatoni
Print
Need to get a tasty dinner on the table sometime between carpooling, soccer practice and piano lessons? Here's a quick, hearty and delicious dish that takes the stress out of mealtime.
Ingredients
1 pound sweet or hot Italian pork sausage, casing removed8 ounces (1 package) sliced mushrooms1 cup frozen peas2.667 cups Prego® Traditional Italian Sauceor Prego Marinara Italian Sauce10 ounces (about 3 3/4 cups) rigatoni pasta, cooked according to package directions0.333 cup grated Parmesan cheese
Instructions
Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.Stir the mushrooms and peas in the skillet. Cook for 5 minutes or until the mushrooms are tender, stirring often.Stir the sauce in the skillet. Reduce the heat to medium. Cook until the mixture is hot and bubbling, stirring occasionally.Place the pasta into a large serving bowl. Pour the sausage mixture over the pasta and toss to coat. Top with the cheese.
Recommended
Egg Rolls
Learn how to make this classic, all-time favorite Chinese dish by using this easy to follow and simple recipe.
Banana Crumb Muffins
Light, fluffy and scrumptious banana muffins with a delectable crumb topping truly sets these banana muffins apart from the rest!
Zucchini Bread
Ready to try something unique and exciting? This recipe for zucchini bread will forever change the way you look at zucchini!
The Best Chocolate Chip Cookies You've Never Eaten
Are you ready to create the World's best chocolate chip cookes? Dive into this award winning recipe for soft, chewy and gooey cookies that will leave your mouth watering.
Top Videos
Grilled Corn Salad
This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!
Chicken Pot Pie
A delicious chicken pot pie made from scratch with carrots, peas, and celery.
Easy Blueberry Pancakes
An excellent recipe for blueberry pancakes. Chock-full of savory blueberries, with a sweetness that's not too overpowering, and pancakes so tender and fluffy you'll think you're in heaven. The end result is a delicious, nutritious and flavorful breakfast!
Bourbon Chicken
Chinese recipe, American name. Come and try this unique fusion of cultures as East meets West in this flavorful and delicious meal